Q&A with an NTP featuring Lauren Curry
Tell us about yourself and your business:
What made you decide to become an (F)NTP?
What is some advice you would give students who are going through the program while working full time?
Be INTENTIONAL with your time! I love that the Nutritional Therapy Practitioner Online program is fully online and that the modules are divided into 1-2 week increments. The schedule allowed me to divide my time accordingly; some days were spent mostly on functional nutritional therapy, while other days were spent working 12hr shifts at the hospital. This program is 100% doable while working full time but you have to work. This program is no cake walk!
Have you ever experienced imposter syndrome and if so, how did you overcome it?
How is your life different now than it was before the NTP program?
For starters… I have a business. It still feels so surreal to say that! After graduating in July, I immediately launched Your Balanced Belly. The NTA equipped me with the tools I needed to feel competent enough to launch a business. The NTP program also connected me like-minded practitioners. The entrepreneurial world can be incredibly overwhelming and lonely at times… community is key!
What goals do you have as an NTP?
I want to continue helping as many people as I can who are struggling with digestive and energy concerns. Side note – there are A LOT of people who need help from NTPs! I absolutely love nerding out with blood work analysis, stool tests, and creating bioindividual protocols with clients. It’s so rewarding to see clients feel better and more importantly UNDERSTAND how to keep it up. Nutrition and lifestyle changes take work but they are so worth it. One of the things I like to say is, “Solutions over band-aids.” You deserve to feel your best!
Join us for a Live Webinar with one of our Instructors and Admissions Advisors!
During this call, you’ll explore and learn:
- How to create a rewarding career in holistic nutrition that will give you the confidence and competence to replace your full-time income (whether you’re new to nutrition or or using it to enhance your current services)
- How our unmatched education and instructor support sets our NTP program apart from other nutrition programs
- How graduates are successfully using their education and the many career opportunities available to you
- If the NTP program is the right fit for you and how to move forward in financing your education